What are the Taste and Aroma?
The powdered pomegranate fruit has a Tangy, sour, and sweet taste.
What are the Uses?
This herbal pomegranate powder can be added in different Chutneys, curries, chicken, lamb, salad, guacamole, juices, smoothies, desserts, and to any other food as a powerful souring agent.
What are the Substitutes?
- Pomegranate Seeds
- Mango Amchur Powder
- Hibiscus Powder or Sumac Ground.
Note: Pomegranate powder is clumpy so the product may have clumps which you can break using a spoon, mortar, and pestle. To prevent extra clumps keep the powder away from moisture and light.
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